CHINESE CORDYCEPS is a species of fungus that grows in mountainous regions in China, Tibet and Bhutan. It is known for its medicinal properties and has been used in traditional Chinese medicine for centuries. Cordyceps acts on the body in several ways. The most important active ingredients are polysaccharides and adenosine. Polysaccharides increase the body’s immunity and protect it from harmful factors such as disease and stress. Adenosine helps in the dilation of blood vessels and increases blood flow to the muscles, which can improve athletic performance. For athletes, Chinese cordyceps can be a beneficial supplement because it can help increase endurance and improve muscle recovery. It can also help reduce stress and fatigue, which can contribute to better results in training and competition.
Dosage: 1 to 3 grams per day