CAFFEINE ANHYDROUS

CAFFEINE ANHYDROUS Anhydrous caffeine is an organic chemical molecule that is classified as purine alkaloids. Caffeine is one of the most popular stimulants. We usually use it in the form of coffee, which we love to drink in the morning to stimulate. Caffeine is a relatively safe additive that is very difficult to overdose. CAFFEINE inhibits the activity of adenosine receptors, which makes us feel stimulated. It eliminates fatigue, allows you to perform more intense training. Caffeine also increases the ability to learn and remember. It is a light nootropic that increases cognitive abilities. Increases exercise capacity, increases aerobic and strength endurance, and some studies show that it can improve post-workout recovery and minimize muscle soreness. It also changes oxygen consumption and speeds up the work of the heart.


Dosage: 200-400 mg before training.